I’ll start this off by saying that I am not a food blogger, or a recipe blogger!
I can’t be the only one who’s kids love those Skippy Peanut Butter Balls, they come in different varieties with granola and pretzels inside. – My boys will sit and eat the whole cup in one sitting!
So I wanted to take my shot at making some at home.
You only need 3 ingredients!
- Peanut Butter
- Maple Syrup
- Coconut Flour
- 1 Cup Peanut Butter
- 1/2 Cup Coconut Flour
- 1/4 Cup Maple Syrup
When I make this again I think I’ll add a little more maple syrup to see if it makes them a little more creamy!
You’ll combine all the ingredients together in a medium sized bowel.
You may need to stick the bowl in the freezer for a few minutes to be able to roll the mixture into balls. In my case I didn’t need to.
Once everything is combined, roll into balls, as big or small as you’d like.
My boys complained that these were bigger than the Skippy ones… so next time I have to make them smaller.
As I rolled them I placed them in a glass dish to be able to store them in the fridge. I chose the fridge so they can stay fresh longer but they can also stay out and be kept in an air tight container.
I thought they were pretty good! They would be a quick snack to take to work or just a quick pick me up during the day!